Basket, grill, pole, and slaughter hook designed for food preparation.

TDV specializes in the design and manufacture of custom stainless steel equipment for the food industry, such as racks, trays, bases, and trolleys, suitable for manual or mechanized installations.

Grill, pole, and swing for the deli counter:

TDV is your preferred partner for the supply of 304L/316L stainless steel equipment. We rigorously comply with the most stringent health requirements in the food industry.

We design durable and hygienic solutions, such as grids, poles, and swing racks for charcuterie, as well as equipment suitable for the meat, fish, canning, and prepared food sectors.

tdv profile image agro balancelle saucisson
tdv profile image photo ligne abattage corriger

Stainless steel poultry slaughter hook

At TDV, we specialize in stainless steel equipment for modern slaughterhouses.

  • Our poultry slaughter hooks are made from 304L stainless steel.

 

  • We offer a wide range of sturdy hooks, perfectly suited to all production lines and all types of poultry.

 

  • We meet all your performance requirements while ensuring animal welfare during the slaughter process.

Stainless steel basket and grid specially designed for fish canneries.

TDV is the leading industrial partner specializing in the design and manufacture of stainless steel 304L or 316L baskets and grids for fish packaging.

We supply the largest canneries, guaranteeing robustness, hygiene, and compliance with food industry standards.

tdv profile image photo panier gendreau
Countries internationally
+ 0
expert collaborators
dedicated to innovation
30
tons processed per year
0
years of experience in the field
+ 0

Our stainless steel equipment for the food industry

Our stainless steel equipment for the food industry: Guaranteeing Maximum Hygiene

Specializing in the manufacture of stainless steel industrial equipment for food processing (ready meals, canned foods, deli meats, fish, bakery and pastry products), we design customized solutions for cooking, sterilization, freezing, and packaging.

To guarantee impeccable hygiene, all our products (autoclave baskets, trays, racks, and grids) are made from stainless steel profiles, in strict compliance with your specifications.

photo ia site internet corriger

Why choose stainless steel equipment for the food industry from TDV Profile?

Our ambition is to develop innovative, customized solutions whose implementation will guarantee you the best economic results without compromising on quality requirements.

TDV stands out for its integrated manufacturing process, from the group’s steelworks to the transformation into finished products. Our products are manufactured exclusively from stainless steel wire to meet sanitary hygiene requirements.
TDV has invested heavily in one of the most modern machine parks in Europe in this sector, as well as in two state-of-the-art surface treatment lines to meet the needs of small and large production runs, offering the best value for money.

Compliance with food hygiene standards

Our stainless steel equipment is designed to meet the most stringent standards, ensuring the safety of processed products.

Professional robustness

Durable stainless steel solutions that are impact-resistant, withstand high temperatures, and are easy to maintain.

Controlled ventilation

The mesh ensures optimal ventilation, which is essential for cooking, sterilizing, freezing, drying, and storing food in the food industry.

Products designed for the food industry

TDV manufactures stainless steel baskets, trays, and racks that can withstand the sterilization and pasteurization processes essential for preserving your food products.

Custom-made and manufactured in France

Thanks to our design office, each product is adapted to manual or mechanized installations, with complete traceability.

Each product undergoes geometric, functional, and visual validation.

Food-grade 304L & 316L stainless steel
  • 304L offers excellent oxidation resistance in standard environments.
  • 316L, enriched with molybdenum, is perfectly suited to humid or saline environments (fish, brine, delicatessen).